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Monday, October 31, 2011

#CHEAP Professional Cooking, 6th Edition

Professional Cooking, 6th Edition


Professional Cooking, 6th Edition


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Sunday, October 30, 2011

So You Want to Be a Chef: Your Guide to Culinary Careers (Wiley Desktop Editions)


So You Want to Be a Chef: Your Guide to Culinary Careers (Wiley Desktop Editions)


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Thursday, October 27, 2011

The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising


The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising


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Wednesday, October 26, 2011

Principles of Food, Beverage, and Labor Cost Controls: For Hotels and Restaurants, 6th Edition


Principles of Food, Beverage, and Labor Cost Controls: For Hotels and Restaurants, 6th Edition


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Tuesday, October 25, 2011

#CHEAP Advanced Service Techniques

Advanced Service Techniques


Advanced Service Techniques


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Monday, October 24, 2011

Extension Work: Advanced Techniques (Sugarcraft Skills)


Extension Work: Advanced Techniques (Sugarcraft Skills)


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#CHEAP Tapas: Pinchos, Brochetas, Raciones, Cazuelas Y Tapeo Moderno (Obras Diversas / Diverse Works) (Spanish Edition)

Tapas: Pinchos, Brochetas, Raciones, Cazuelas Y Tapeo Moderno (Obras Diversas / Diverse Works) (Spanish Edition)


Tapas: Pinchos, Brochetas, Raciones, Cazuelas Y Tapeo Moderno (Obras Diversas / Diverse Works) (Spanish Edition)


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The Chef's Art: Secrets of Four-Star Cooking at Home


The Chef's Art: Secrets of Four-Star Cooking at Home


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Sunday, October 23, 2011

The Professional Caterer Series: Meat and Game,Sauces and Bases, Planning,Execution,Display, and Decoration for Buffets and Receptions,


The Professional Caterer Series: Meat and Game,Sauces and Bases, Planning,Execution,Display, and Decoration for Buffets and Receptions,


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Saturday, October 22, 2011

Fundamentals of Menu Planning


Fundamentals of Menu Planning


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Friday, October 21, 2011

Modern Food Microbiology (Food Science Texts Series)


Modern Food Microbiology (Food Science Texts Series)


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#CHEAP Gordon Ramsay's Three Star Chef

Gordon Ramsay's Three Star Chef


Gordon Ramsay's Three Star Chef


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Thursday, October 20, 2011

#CHEAP Food Network Best Of The Best Of...

Food Network Best Of The Best Of...


Food Network Best Of The Best Of...


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Wednesday, October 19, 2011

Sales and Service for the Wine Professional


Sales and Service for the Wine Professional


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Tuesday, October 18, 2011

#CHEAP The Reach of a Chef: Professional Cooks in the Age of Celebrity

The Reach of a Chef: Professional Cooks in the Age of Celebrity


The Reach of a Chef: Professional Cooks in the Age of Celebrity


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Monday, October 17, 2011

#CHEAP Rockenwagner

Rockenwagner


Rockenwagner


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Sunday, October 16, 2011

How to Start a Home-Based Bakery Business (Home-Based Business Series)


How to Start a Home-Based Bakery Business (Home-Based Business Series)


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